Delight yourself in the very best of Thai traditional cuisine. Supatra River House offers a wide selection of fresh seafood prepared according to authentic Thai recipes in a choice of ‘a la carte’ or set menus.
Using only the best quality and freshest ingredients locally grown and produced, our favorite starters include salmon satay with peanut sauce and cucumber in vinegar, and hors d’oeuvre Supatra, a combination of deep-fried shrimp cake, tuna in crispy cups and spring rolls. We also serve a variety of vegetarian dished to please the palates of our vegetarian diners.
Our beverage menu presents a fine mixture alcoholic and non-alcoholic drinks prepared by our skilled bartenders.